Agricultural production
The sap of the farm
Olive Grove
Did you know that we take care of the over 16 thousand olive trees that surround our Masseria?
We take care of the oil production cycle, scrupulously controlling all the phases, from flowering to pressing.
Our oil is the result of complex work, which requires passion, experience and a close relationship with nature.
We have always been committed to producing only quality EVO oil, carefully selecting the olives and following innovative transformation processes.
From the olive tree to your table
Senator Cappelli Wheat
Our Senatore Cappelli durum wheat, the raw material for the production of our flour and pasta, is an “ancient,” highly prized wheat selected in Apulia in the early 1900s.
Its intense flavor and rich nutrients complement the main peculiarity of this grain: its low gluten content, which makes it easily digestible.
From the field to your table
Vegetable garden
Our farm has its own vegetable garden, in which we engage in different crops, depending on the seasons.
The most important is undoubtedly that of turnip greens, a classic delicacy of Apulian cuisine, to which we add those of chicory and green cabbage.
From the garden to your table